WKU Public Radio News Staff
Thu June 27, 2013
The Woman Behind Teresa's Restaurant in Bowling Green is Calling It a Career
Friday marks the end of an era in Bowling Green as the woman behind Teresa's Restaurant calls it a career.
Teresa Blair-Reno has been in the restaurant business for three-quarters of her life, and has spent the last 16 years as the self-proclaimed "queen bee" at Teresa's.
After decades of hundred-hour work weeks and personal sacrifice she realized she didn't have the same passion for the business.
"I lost a son a few years ago, and just had an awakening that it was time for me to enjoy my family. I just think it's time--time for me to take time for Teresa, and do what I need to do."
Still, Blair-Reno admits she's going to miss the staff and customers who have been like parents and siblings to her.
"I love the people who walk in the door. They've watched me grow up and have helped me grow up. I've been waiting tables since I was 13. And I get pretty emotional because they've helped me raise my family."
"I get pretty emotional because this community has been like a family to me."
Blair-Reno says she hopes whoever buys the restaurant keeps it just the way it currently is and continues to employ all current staff members.